Hello and welcome to another active monday! Today, I've got a delicious recipe for italian sausage stuffed zucchini and a great workout video from Pamela Reif.
Stuffed Low Carb Zuchini
ingredients
500 g zucchini
400 g tomatoes chopped
250 g minced meat
150 g mushrooms
150 g feta cheese
1 onion
2 cloves of garlic
oregano
salt
pepper
Instructions
- Halve the zucchinis and hollow them out.
- Mix the minced meat with the onion and garlic and fry in a little oil.
- In the meantime, clean the mushrooms and cut into bite-sized pieces together with the zucchini meat and then add to the minced meat and fry them.
- Now add the tomatoes, the finely chopped feta and season with oregano, salt and pepper.
- Fill the minced meat into the hollowed out zucchini, place in a baking dish and cook in the oven at 180 degrees for about 25 minutes.
Read also:
https://www.deriasworld.com/2021/07/active-monday-15-minutes-stretch-sesame.html
Tags:
abs workout
active life
Active Monday
eating/drinking
eatingdrinking
health
health & fitness
healthy lifestile